Bottlings by RG
Showing 1–50 of 79 results
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BP Caroni 1998 Trinidad 25 yr
$450.00Founded in the early 1900s near Port of Spain, Caroni was one of Trinidad’s most storied rum distilleries, benefitting from a number of different factors including housing both column and pot stills which meant a wider variety of rums could be produced. The sugar cane industry and the number of distilleries on the island dwindled towards the end of the 20th century and, eventually, Caroni shut its doors in the early 2000s. This 25-year-old Caroni was distilled in 1998.
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BP Fiji Distillery 2004 19 yr
$200.00This 19-year-old rum from an unnamed distillery in Fiji was distilled in 2004 and filled into American oak, maturing at origin before being shipped to in Europe in 2016 to be filled into American oak (ex-rum) casks.
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BP Foursquare 2006 17 yr (Elise Flowers)
$160.00This 17-year-old Foursquare (MBFS) was distilled in 2006 and aged 14 years in American white oak casks before being transported to Europe in 2020 where it was transferred into a once used bourbon barrel.. We knew when searching for the casks we wanted to bottle that this was an experience we had to share with friends who have been with us on this journey since the beginning.
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BP Foursquare 2006 17 yr (Pinball)
$160.00We intended to bottle only one Foursquare initially, but couldn’t help ourselves when, during a tasting, we found this Rum Revelation with the help of a good friend. This 17-year-old Foursquare (MBFS) was distilled in 2006 and aged 14 years in American white oak casks before being transported to Europe in 2020 where it was transferred into a once used bourbon barrel.
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BP French Antilles Distillery 2017 (Martinique 6 yr)
$100.00This six-year-old rum from an unnamed distillery in the French Antilles was distilled in 2017 and filled into a American oak cask, maturing at origin before being shipped to Europe in 2021 and filled into a once used bourbon barrel. We found that this did not fit the mould of a typical agricole style rum, but we enjoyed the divergence that created such a wonderful rum that we hope you enjoy as much as we do.
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BP Jamaican Distillery 2000 (Hampden 23 yr LROK)
$250.00Finding a stand-out rum from this distillery has been a personal mission for a while. Like the best of surprises, this particular rum was suggested to us as we were winding down our search for the holiday season. “One last sample,” we thought and this brought a sparkle to our eye and surpassed every expectation, leaving us elated at the idea of being able to bottle this as part of our first release
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BP Jamaican Distillery 2014 (Hampden < > H 10 yr)
$225.00This 10-year-old rum from an unnamed distillery in breathtaking Trelawny in Jamaica, known for its flavourful pot still heavy rums, was distilled in 2014 and matured at origin, before being transferred to Europe in 2019 where it further matured for almost five years in an American oak (ex-rum) cask.
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BP Ledaig 2010 (Chateau Talbot) (13 yr 57.9% ABV)
$225.00Off the western coast of Scotland lies the Isle of Mull, the home of Tobermory distillery, makers of Ledaig peated spirit. This Ledaig single malt was distilled in 2010 and matured in a refill hogshead for just over 11 years before being transferred to a first fill Chateau Talbot red wine barrique in 2023.
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BP Long Pond CRV 2004 (Jamaica 19yr)
$185.00This was one of the first casks we selected, working with North Point distillery, in the search for our first rum release. We were surprised by the colour this developed in an ex-rum cask and, after a few years of patient observation, we knew it was the right time to bottle this stunning expression of Long Pond.
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BP Staoisha 2013 11yr (Tawny Port)
$190.00This 11-year-old Staoisha is a peated single malt scotch whisky from Bunnahabhain distillery on Islay. This Staoisha single malt was distilled in 2013 and matured in a refill cask before being transferred to a first fill tawny port wine barrique in 2020.
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BP Westerhall 1996 (Grenada 27 yr)
$250.00Situated in the south-eastern corner of Grenada, Westerhall distillery’s history dates back to the early 1700s. Known as the “Spice Isle” the waters of Grenada are naturally infused with spices and flavours that bring a unique quality to its rum. This 27-year-old Westerhall (GMWE) was distilled in 1996, making this one of the last vintages crafted prior to the distillery ceasing operations. It was aged at origin for 11 years in American Oak, before being transferred into refill oak for an additional year and then transported to Europe where it matured for an additional 15 years.
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Colour of Rum Barbados 13: 22yr Foursquare 1999 61.9% ABV
$195.00Colour of Rum Barbados 13: 22yr Foursquare 1999 61.9% ABV
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Colour of Rum Barbados 14: 22yr Foursquare 1999 61% ABV
$215.00Colour of Rum Barbados 14: 22yr Foursquare 1999 61% ABV
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Colour of Rum Hampden DOK Oloroso 2023 63.4% ABV
$115.00Colour of Rum Hampden DOK Oloroso 2023 63.4% AB
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Colour of Rum Jamaica 3 : 25yr Clarendon – EMB 1996 67% ABV
$270.00Colour of Rum Jamaica 3 : 25yr Clarendon – EMB 1996 67% ABV
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Colours of Rum Barbados 15: 15yr Foursquare 2006 61.5% ABV
$160.00Colours of Rum Barbados 15: 15yr Foursquare 2006 61.5% ABV
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Colours of Rum Guyana 6 : 24yr Uitvlugt PM 1997 53.4% ABV
$225.00Colours of Rum Guyana 6 : 24yr Uitvlugt PM 1997 53.4% ABV
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Colours of Rum Jamaica 11 : 21yr Long Pond VRW 2000 56.2% ABV
$180.00Colours of Rum Jamaica 11 : 21yr Long Pond VRW 2000 56.2% ABV
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Colours of Rum Jamaica 13 : 24yr Clarendon Monymusk MMW/EMB 1997 49.2% ABV
$210.00Colours of Rum Jamaica 13 : 24yr Clarendon Monymusk MMW/EMB 1997 49.2% ABV
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Colours of Rum Jamaica 4 : 29yr HLCF 1992 58.2% ABV
$445.00Colours of Rum Jamaica 4 : 29yr HLCF 1992 58.2% ABV
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Colours of Rum Jamaica 7 : 23yr Hampden HLCF 1998 58.7% ABV
$240.00Colours of Rum Jamaica 7 : 23yr Hampden HLCF 1998 58.7% ABV
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Colours of Rum Jamaica B1 2008 14 yr Blend of Long Pond 2005, Monymusk 2007, New Yarmouth 2005, Worthy Park 2008 58.9% ABV
$145.00Colours of Rum Jamaica B1 2008 14 yr Blend of Long Pond 2005, Monymusk 2007, New Yarmouth 2005, Worthy Park 2008 58.9% ABV
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Jazz by Roulaison 72.7% (375ml)
$50.00New Orleans is the birthplace of Jazz music … AND Roulaison Distilling, one of America’s most ambitious rum distilleries with a wildly diverse array of casks. This bottling features a dundered Queen’s Share distillate with some of that going through the Queen’s Share process a second time, resulting in their “Queen’s Shared SQUARED”.
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Burlesque by Roulaison 58.3% (375ml)
$45.00Burlesque is one of our all time favorite releases – the accidental 90 day fermentation unleashed a wild, intense, multi-layered flavor experience with notes of mulled wine, cherry cough drops, red hots, flan custard and candied orange peel.
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Dhahabu by Matugga 58.8% (375ml)
$45.00A vanguard of the burgeoning UK rum scene, Matugga represents an inspired fusion of distillation and flavor traditions from Scotland, the Caribbean & East Africa. Matugga’s dunder-powered Golden Rum made an instant impression on us with its notes of tropical fruit and steely esters supported by a gently oaky backbone (from its aging in an ex-bourbon cask). Naturally, we were delighted to bottle this custom overproof version for their US debut.
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Dunder Pressure by rum et al 71.2% (375ml)
$50.00THE STORY: We’re huge admirers of Dr. Robyn Smith PhD. and her mindblowing creations at “rum et al” distillery in LA where hard science meets wild artistic ambition and are honored to release their first indie bottling!
“Dunder Pressure” is a Queen’s Share version of “variable tailspin”, fiery and gorgeous like a Freddie & David collaboration! .
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Dunder Pressure Madeira by rum et al 69.5% (375ml)
$50.00THE STORY: “Dunder Pressure” is a Queen’s Share version of rum et al’s “variable tailspin” & this version has been finished in a Madeira cask. Dunder Pressure is also available in Unaged and Oloroso Sherry finish (these are the first aged rum et al bottlings ever available)
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Dunder Pressure Oloroso by rum et al 69.5% (375ml)
$50.00THE STORY: “Dunder Pressure” is a Queen’s Share version of rum et al’s “variable tailspin” & this version has been finished in a Oloroso Sherry cask. Dunder Pressure is also available in Unaged and Madeira finish (these are the first aged rum et al bottlings ever available)
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Rumcast Guyana VSG 9yr 50.9% (375ml)
$66.00In early 2025, Rumcast co-hosts John Gulla and Will Hoekenga tasted their way through the warehouse at Liverpool’s legendary Main Rum Company with one goal: come back with special casks that were not only evocative of the rum’s origin, but also of Main Rum’s unique aging environment and cask management skills. This single cask is one of two selected for their inaugural releases, a 9-year-old molasses rum distilled at Guyana’s Diamond Distillery in the historic Versailles single wooden pot still.
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Rumcast Mauritius Labourdonnais 5yr 63.0% (375ml)
$60.00In early 2025, Rumcast co-hosts John Gulla and Will Hoekenga tasted their way through the warehouse at Liverpool’s legendary Main Rum Company with one goal: come back with special casks that were not only evocative of the rum’s origin, but also of Main Rum’s unique aging environment and cask management skills. This single cask is one of two selected for their inaugural releases, a 5-year-old cane juice rum distilled at Distillerie de Labourdonnais on the island of Mauritius.
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variable Tailspin 750ml 49% ABV (rum et al)
$75.00$
From Dr. Robyn Smith, PhD: tailspin (49%) with notes of dried mango and creamsicle on the nose. there’s also cinnamon peaking through along with wet branches. on the palate.
tailspin at still strength (75.8%) reminds me of juicy fruit gum and sweet & tangy barbeque on the nose. On the palate, notes of dried figs and apples come forward, followed by roasted cinnamon, allspice, and nutmeg. the burnt caramel and prune note comes through on the finish.
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Matugga White Rum (USA Edition)
$50.00The words “Funky” and “Fruity” on the label are the first clues that this is no ordinary white rum! Indeed, this rum comes right out of the gates with funky esters and tropical fruits with a dry, complex backbone that works both as a neat pour or in a killer daiquiri. This US exclusive bottling is boosted to 45% to give the US rums fans an extra notch of aromatic intensity.
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Matugga Golden Rum
$50.00Close your eyes while sipping this rum and you’ll swear you’ve discovered a new Jamaican distillery … but it’s the work of a Ugandan master distiller in Scotland! Pungent, redolent of exotic ripe fruits, slightly smoky and built on a foundation of spicy oak, Matugga Golden is a true original that defies any easy classification.
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Matugga Spiced (USA Edition)
$45.00We’re typically not enthusiasts of spiced rum but Scotland’s Matugga Distillery puts the same level of premium quality and artisanal skill into their exceptional spiced rum that they do in their white and golden releases. This USA exclusive edition uses genuine vanilla bean pods (in addition to Scottish honey and a masala chai blend) for an extra degree of fresh natural flavor, making for the finest spiced rum available in America!
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Renaissance Puyuma Cognac Cask Rum (Single Cask 18094) – 700ml
$250.00A masterpiece from one of the most exciting and exclusive distilleries on the planet, Renaissance Rum (and one of only 7 bottlings ever exported outside of Taiwan). Named “Puyuma” after one of the original aboriginal tribes, this spirit is Eeegant yet powerful, redolent of plums, papaya, allspice, vanilla bean with a spicy French oak backbone
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Renaissance Clouded Leopard Bordeaux Cask Rum (Single Cask 19136) – 700ml
$250.00Hailing from one of the most exciting and exclusive distilleries on the planet, Renaissance Rum (and one of only 7 bottlings ever exported outside of Taiwan), this “Clouded Loeapard” bottling is a dense, multi-layered flavor experience, with the ultra-rare Leoville Poyferre Bordeaux cask imparting dark fruits, smoky poblano pepper, aromatic turmeric, sharp herbs, dunder funk, finish with rounded tannins and ancient leather
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Perennia Caroni 27 yr Trinidad Rum – 375ml
$275.00The king of lost rum distilleries, Trinidad’s Caroni Distillery quietly produced its last drops in 2002 before its tragic dismantling – only to rise again as most iconic cult rum of our time. Caroni was our gateway to the rum-verse and a royal pain to get in the US, so we’re ecstatic to present the first Caroni release by an American independent bottler.
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Return of the Yowie – Australia 18 yr Rum
$65.00Yowie (Australia’s Bigfoot) returns to terrorize his legions of Beenleigh Distillery rum fans! This is just Yowie Strikes Back with an additional year of aging, still featuring the pre-2010 S. Pombe yeast trademark notes of floral eucalyptus and apricot but with new refined flavors of wild honey, white pepper and a dry matchstick finish.
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dunderclap still strength by rum et al 74% ABV (375 ml)
$60.00From Dr. Robyn Smith, PhD: dunderclap at still strength (74/75%) has similar notes to 49% dunderclap, but the flavors and aromas are much more concentrated. on the nose there’s a variety of fruits, like dried apples, fruit leather, fig jam, raisins, and prunes. there are notes of vanilla and caramel alongside smarties and a touch of musk. on the palate, the sip is very oily and has very little heat. the first flavors i get are grape jelly and fig jam. there’s some earthiness that reminds me of wet branches. there are notes of candied grapefruit and honey roasted macadamia nuts.
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The Phantom Yowie – Australia 18 yr Rum Madeira Finish
$65.00Yowie (Australia’s Bigfoot) returns to terrorize his legions of Beenleigh Distillery rum fans! This is Yowie Strikes Back with 10 months aging in a Madeira cask, still featuring the pre-2010 S. Pombe yeast trademark notes of floral eucalyptus and apricot but with new refined flavors of wild honey, white pepper and a dry matchstick finish. He’s saucier than before, but still a BEAST!
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dunderclap by rum et al 49% ABV (750 ml)
$75.00From Dr. Robyn Smith, PhD: on the nose dunderclap (49% abv) has so much cinnamon and raisins with notes of custard. there’s citrus, like orange zest and orange blossom, along with brown butter. there isn’t any heat at all. the aromas are filled with syrupy fruits. on the palate the mouthfeel is oily and silky with no heat. there are immediate notes of dried figs, fig jam, and prunes. lots of prunes! there’s candied orange, toasted cinnamon stick, fresh grated nutmeg, and golden raisins. i also get notes of vanilla and honey.
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Union – Reunion Savanna 7 yr Rum (375ml)
$45.00On the island of Réunion off the coast of Africa, a Hindu, Muslim and Christian debated whose hometown river fed the Great Ocean. They climbed a mountain and laughed when they saw all three rivers emptied into the same ocean. The three friends would reunite every year to celebrate the united diversity that shapes our world. Known for agricole, Réunion’s Savanna distillery also produces spectacular molasses rums. UNION has a creamy buttery mouthfeel with notes of raisin bran, fruity ultra dark Madagascar chocolate, banana and tart green mango.
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baseline still strength by rum et al 75% ABV (375 ml)
$60.00(by Dr. Robyn Smith, PhD): baseline at still strength reminds me of a cheese danish with tons of dried fruits like raisins and figs on the nose. i also get notes of toffee with key lime oil and a little bit of roastiness. on the palate, the mouthfeel is so silky and oily. the dried fruit notes come forward immediately. that then transforms into toasted cinnamon bark and some bitter cacao nibs. the citrus note presents as grapefruit.
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Pelée’s Fury III Oloroso Sherry Finish – Martinique Grand Arôme Rum
$40.00This third edition in our series of Grand Arôme Rums from Le Galion Distillery spent 10 mo. in an Oloroso Sherry quarter cask, adding additional dimensions of figs and cured meats to the base notes of wild tropical fruits, black olives, candied prunes and salted almonds.
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baseline by rum et al 49% (750ml)
$75.00(by Dr. Robyn Smith, PhD): this rum is named baseline because that’s exactly what i want it to act as, a baseline for all of our other rums to be compared to. it is a no-frills, straightforward rum with absolutely no additives (except for water to bring it down to bottling strength). it’s fermented from 100% baking grade molasses for 2.5-3 weeks using the distiller’s yeast strain of saccharomyces cerevisiae. it’s then double pot distilled to a spirit strength of 75% abv. these are extremely small batches.
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Full Circle Full Proof – 8 Nation Blend (62.1% ABV 375ml)
$40.00Our Full Circle blend at Full Proof, not a drop of added water! Our Full Circle project traces the trajectory of sugar cane spirits as they developed across the globe with each region’s character contributing to the unmatched diversity of rum. Given thenumber of existing navy-style blends, we aimed to create a fully original modern blend, w/each year’s release featuring new additions from our single cask collection & our collaborators.
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Full Circle 110 – 8 Nation Blend (55% ABV 750ml)
$50.00
Our Full Circle blend at a cocktail friendly 110 proof! Our Full Circle project traces the trajectory of sugar cane spirits as they developed across the globe with each region’s character contributing to the unmatched diversity of rum. Given thenumber of existing navy-style blends, we aimed to create a fully original modern blend, w/each year’s release featuring new additions from our single cask collection & our collaborators.
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Jablesse – Trinidad 21 yr Rum
$80.00THE LEGEND: She-Devil … or Avenger of Wronged Women? The abusive men who fail to notice her cloven hoof foot are easy prey for the temptress Jablesse, who lures them into the forest to their doom.
THE RUM: Powerfully aromatic, dignified and uncompromising, with overtones of brilliant menthol, effervescent nail polish and young fruits.
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Her Majesty – 5 yr Privateer Queen’s Share
$88.00
(Note: The picture on the Big Thirst website is incorrect – you will receive the 750ml 5 yr edition)Privateer Rum Distillery is the pre-eminent champion of Queen’s Share rum where the richest cuts (the end of the hearts and the beginning of the tails) are collected from multiple runs and redistilled, then given extended aging to produce a rum of profound intensity and refined elegance … a rum fit for royalty! Our Queen’s Share was placed in our own Newport KY bourbon barrel within a week of its emptying, resulting in notes of fragrant peach, buttery toffee, and gentle leather.
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Rosalie Bay – Dominica Single Rum Batch 1
$87.50
On the Nature Isle of Dominica, farmers grow and harvest sugar cane by hand which is juiced, fermented, distilled and bottled in our hurricane-resistant distillery. These same hands protect our turtles, sperm whales and restore our reefs. 100% of revenue is returned to the community for sustained ocean conservation. The result? A new circle of life and the finest Dominica Single Rum from our farm to your glass.
